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XXIst Century Evolution -Coral Sharks in a Carbon Economy

Great Coral Barrier Reef -Australia

A unique event is unfolding around the world species of the XXIst Century are evolving to adapt to climate change. Scientist around the world are discovering that a wide range of species are adapting to climate change in diverse ways. A recent study of researchers of the James Cook Australia University took the issue literally by the hands and added a new case to the list of modern evolution of the species. The study assures that coral reef sharks are adapting their “tolerance” to CO2 levels.

Conservation Magazine reported on October 22nd that Reef sharks may already be adapted for climate change. The news broke international press wide and open.

Around the world some species adapting to climate change is a controversial issue, the established scientific view on climate change caused by human impact usually stands on the column of reasoning that evolution and adaptation of the species works in “long time-rates” requiring more time than that provided by increasing rates of carbon emissions for example. The implications this issue can have on the international climate change debate is still to be resolved. 

Scientifically some dismiss the claims that species adapt with speed as offensive. Charts of increasing rates of species in risk of extinction or endangered listed by the IUCN are often brought forward to the table.  Others in the community assure that the evidence could be used by climate change sceptics to reverse climate change policy. Finally those most open minded question how and why they species are adapting and if this has happened before in other geological eras of the planet. 

Researchers of the James Cook University of Australia had their focus on a more thin line -attention necessary to reach conclusions that are in no way minor.

Asian Scientist reported on the Paper of James Cook Researchers “A product of its environment: The epaulette shark (Hemiscyllium) exhibits physiological tolerance to elevated environmental CO2” authored by Dennis D.U Heinrich, Jodie Rummer, Andrea J. Morash, Sue-Ann Watson, Colin A. Simpfendorfer, Michelle R Heupel and Philip L. Munday. The final approved draft was published in the Journal of Conservation Physiology.

Despíte epaulette shark (Hemiscyllium) are well known reef sharks like black and white tip sharks they do have endless things in common with all other species grouped as sharks.

The study analyzed tolerance of CO2 in epaulette sharks and quantified short, mid and long term consequences. 
Asian Scientists spin the news to international relevance reporting that atmospheric CO2 levels have increased by almost 40 percent in the last 250 years. More than 30 percent has been absorbed by the world’s oceans.

The issue of Green Houses Gases, Atmospheric Gas Alterations and Development in the past decade has proven to be a rock in the shoe of Developed, Developing and Underdeveloped Nations. Science is modelling the future of international policy on atmospheric gases and the CO2 economy. 

The study published in the journal Conservation Physiology has shown that the epaulette shark (Hemiscyllium ocellatum) displays physiological tolerance to elevated carbon dioxide (CO2) in its environment after being exposed to CO2 levels equivalent to those that are predicted for their natural habitats in the near future.

Researchers from the ARC Centre of Excellence for Coral Reef Studies (Coral CoE) at James Cook University stated that the specie that shelters within reefs and copes with low oxygen levels, is able to tolerate increased carbon dioxide in the water without any obvious physical impact.

The study exposed the sharks to increased CO2 for more than two months, mirroring the levels predicted for 2050 and 2100.

“We then tested the sharks’ respiratory system, measuring how much oxygen it needed to maintain basic function under the experimental conditions,” said study co-author Dr Jodie Rummer.

Cairn Post reported that sharks were found to be regulating their systems to counter the higher levels of acid in their bodies and their ability to cope with low oxygen levels. 

“Although their bodies are doing something to compensate for that disturbance, it doesn’t seem to be costing them any energy,” the study assures.

The study revealed sea water solution rates, oxygen consumption rates and CO2 requirements as well as energy and breathing. Skin analysis were not highlighted nor made public. 

While the sturdy showed that these sharks can tolerate increased CO2 levels it did not measure similar impacts on the environment sharks depend on for living. Specie which can adapt to an element but find that its environment do not either migrates or face extinction.

Dr Rummer said the next step was to test the sensitivity of other shark species to ocean acidification. Gas accumulation through trophic chains and gas biomaginifcation through trophic chains the potential increase of elements as they pass from prey to predator are complex. Sharks top the food webs and therefore insight on the issue could be interesting to say the least. 

Dr Rummer adds that by determining which animals are more and less susceptible to high CO2 than others, scientists will be better able to predict the future consequences of ocean acidification on marine ecosystems.

Dr. Rummer says, “Investigating animals that are already experiencing challenging conditions in their environment may help us understand which species will fare well under future climate change conditions.”

“Although the epaulette shark is not an apex predator, it plays an important role in balancing food webs and the overall health of coral reef ecosystems. The next obvious step is to examine predator species that live in the open ocean, as they may be more susceptible to future ocean acidification conditions.”